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DID YOU KNOW?

Did you know that the optimum cellaring temperature to keep wine at is between 10 – 14 degrees, but it must remain at a constant temperature with minimal fluctuations.

Document Archive

Important Information for Past & Present Shareholders

Letter to Shareholders re Futures Club

Letter to Shareholders - May 10

Letter to Shareholders - March 10

Letter to Shareholders - September 09

Letter to Shareholders - May 09

Letter to Shareholders - March 09

Dividend History

Post delisting Trading of PLW Shares

10 Years of Financial History - Key Ratio Analysis

 

 

Full Financial Statements

2009  2008  2007  2006  2005  2004  2003  2002  2001

 

 

Half Year Financial Statements

2010  2009  2008  2007  2006  2005  2004  2003  2002  2001

 

ASX Announcements

Results Announced to the Market - 26 August 2004

ASX Approves Removal from Official List - 21 July 2004

Application for Removal from the Official List - 09 July 2004

Letter to Shareholders RE: Application for Removal from the Official List - 09 July 2004

PLW Board Composition - 09 January 2004

Shareholding in Peter Lehmann Wines Limited - 28 November 2003

Hess Group Acquires 85% of Peter Lehmann Wines Limited - 17 November 2003

Director and Alternate Director Appointments - 03 November 2003

Chairman's AGM Address to Shareholders - 31 October 2003

First Supplementary Statement made by Peter Lehmann Wines Limited - 14 October 2003

Letter to Shareholders - 14 October 2003

PLW Recommends Immediate Acceptance of the Hess Offer - 13 October 2003

 

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